A Luxury Collection Destination, Spain
In the distance stands a wall of mountains; the Sierra de Cantabria, whose snow-capped peaks protect La Rioja’s vineyards from the cold north winds, creating a microclimate where wine and culture can flourish.
The gentle slopes are carpeted with vineyards, their rich colors changing with the seasons. Stone villages clustered around formidable churches stud the landscape. Hotel Marqués de Riscal stands at the heart of the famous Rioja winelands, an area of incomparable natural beauty and a treasure-house of gastronomic culture.
Under the inspirational guidance of renowned chef Francis Paniego, culinary and service excellence have earned this restaurant a prestigious Michelin star and helped make it one of the most sought-after culinary destinations in the region.
The unique wine cellar gives a modern and elegant touch to the Vinoteca & Bistro, making it the perfect spot to enjoy the finest local Marqués de Riscal vintages as you look over the enchanting views of Elciego and its XVI century church.
1860 Tradición offers traditional Basque-Riojan cuisine, curated by chef Francis Paniego. From its sun-drenched terrace, enjoy stunning views of the village of Elciego and Cantabria mountain range, all right under Frank Gehry’s unmistakable canopies.
Live and eat like a local with this exclusive Epicurean Experience package including deluxe accommodation, tasting menu and guided winery tour.
Available for arrivals between Tuesdays and Saturdays for stays any day of the week.